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A Fresh, Modern English Rosé from Lyme Bay Winery
Lyme Bay Shoreline Rosé is a vibrant English rosé wine crafted by the award-winning Lyme Bay Winery in Devon. Designed to capture the freshness of England’s coastal climate, Shoreline Rosé is light, crisp and wonderfully refreshing, offering bright summer fruit flavours balanced by lively acidity and a clean, dry finish.
Produced using carefully selected English-grown grapes, this elegant rosé showcases the quality and precision for which Lyme Bay Winery has become renowned. It is an easy-drinking yet sophisticated wine that works equally well as an aperitif or alongside a wide variety of foods. It also makes a perfect alternative to Provence rosé.
Whether you’re looking for a bottle to enjoy in the garden, serve with seafood or add to a summer celebration, Lyme Bay Shoreline Rosé is an excellent introduction to the exciting world of modern English wine, and a perfect partner to the Lyme Bay Shoreline white wine.
Established by Nigel Howard in Devon’s picturesque Axe Valley, Lyme Bay Winery built its early reputation on award-winning fruit wines, ciders, liqueurs, and traditional meads. Over the years, that craftsmanship has evolved into making them one of the UK’s premier producers of fine English still and sparkling wines.
Moving away from single-estate farming, Lyme Bay operates with a visionary négociant philosophy – sourcing top-tier grapes from dedicated growers right across Southern England (including the Crouch Valley). By matching specific grape varieties to ideal local microclimates and soils, they secure fruit at peak ripeness to showcase the very best of British terroir. This vineyard-first approach has firmly established Lyme Bay among the most celebrated names in English winemaking today.
Lyme Bay Shoreline Rosé displays a delicate salmon-pink colour in the glass.
The nose offers inviting aromas of fresh strawberries, raspberries and redcurrants, accompanied by subtle citrus notes and delicate floral hints.
The palate is bright, juicy and refreshing, with flavours of wild berries, cranberry and pink grapefruit supported by crisp acidity and excellent balance. The finish is clean, dry and mouthwatering, making this an incredibly versatile food wine.
This dry and fruit-forward English Rosé is an excellent match for pâté, spring risottos and courgette & feta tarts. Of course, it is also excellent on its own.
Lyme Bay Shoreline Rosé is a dry English rosé. It offers ripe berry fruit flavours balanced by crisp acidity rather than noticeable sweetness.
It is produced by Lyme Bay Winery in Devon using carefully selected English-grown grapes sourced from quality vineyards across southern England.
The exact blend may vary by vintage, allowing the winemaking team to produce the freshest possible style while maintaining consistency.
Its bright acidity makes it an excellent partner for seafood, grilled fish, summer salads, charcuterie, sushi, light pasta dishes and soft cheeses.
Yes. Its crisp, refreshing character makes it an excellent aperitif as well as a versatile food wine.
Serve well chilled between 8°C and 10°C in a white wine glass to enhance its fresh fruit aromas and vibrant acidity.
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