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Titchfield Vineyard Bacchus is a still English white wine from Hampshire.
Titchfield Vineyard is a small English vineyard located near the village of Titchfield situated near the Solent between Portsmouth and Southampton. It has been owned by Colin and Nicky Baker for a number of years and they produce a range of wines including red, white, sparkling and, when conditions allow, a dessert wine. Their first wines were released in 1996.
Titchfield Vineyard has a very special location quite close to the Solent and the maritime climate has quite an influence on the local conditions. The grape varieties grown there were chosen for their ability to ripen with good sugar levels in the Southern English climate. All Titchfield Vineyard wines are produced from grapes grown, vinified and bottled on the estate. Winemaker is William Biddulph who previously made wine at Wickham Vineyard (after studying Winemaking and Grape Growing in New Zealand).
Titchfield Vineyard Bacchus is made from 100% Bacchus grapes.
These wines are only made in small quantities, please check here to see if there is any of the Titchfield Vineyard Fume available. Read more about Titchfield Vineyard.
Titchfield Vineyard Bacchus has a distinct fresh and fruity nose with grape and gooseberry aromas. There are more fresh and zingy gooseberry flavours on the palate that finishes a little off dry with a pleasant acidity.
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Address: 55 High Street, Fareham, Hampshire PO16 7BG | UK VAT No. 544 2912 49 | Alcohol Wholesaler Registration Scheme (AWRS) Unique Registration Number (URN) XVAW00000101036 | EORI No: GB544291249000 | Copyright © 2024 Fareham Wine Cellar All rights reserved
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