Torres Vina Esmeralda, DO Catalunya

£10.50

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Description

Torres Vina Esmeralda, DO Catalunya

A deliciously fragrant, medium-dry Spanish white wine from Familia Torres. Crafted from aromatic Moscatel de Alejandría and spicy Gewürztraminer grown in the cool Upper Penedès, Torres Viña Esmeralda (often searched as Torres Vina Esmerelda) delivers luscious floral notes of rose petal, ripe lychee, and fresh grapes with a silky, off-dry finish. Fully vegan and vegetarian-friendly.

  • Style: Fragrant, Aromatic Medium-Dry White Wine
  • Grapes: 85% Moscatel de Alejandría, 15% Gewürztraminer
  • Origin: DO Catalunya / Penedès, Spain
  • Serve At: Chilled (10–11°C)

An Iconic Spanish Aromatic White Wine

Named after the striking emerald hue of the Mediterranean Coast, Torres Viña Esmeralda is one of Spain’s most popular and distinctive white wines. Produced by the renowned Familia Torres in Vilafranca del Penedès, this classic Catalan white combines centuries of winemaking heritage with modern, sustainable viticulture.

Grape Blend & Winemaking Style

The secret to Viña Esmeralda’s vibrant perfume lies in the cool microclimate of the mountainous Upper Penedès region. The blend features:

  • 85% Moscatel de Alejandría: Provides ripe grape aromatics, luscious floral freshness, and a smooth, rounded mouthfeel.
  • 15% Gewürztraminer: Adds exotic complexity, lifting the nose with spicy lychee, acacia honey, and subtle white rose petal.

Fermented in temperature-controlled stainless steel tanks to preserve raw fruit purity, the wine retains around 8g/L of natural residual sugar, giving it a deliciously soft, off-dry profile balanced by crisp Mediterranean acidity.

Torres, An Iconic Spanish Wine Producer

Familia Torres Wines has been making wine in the ancient Catalán town of Vilafranca del Penedès, southwest of Barcelona, since the 17th Century. It is this tradition combined with innovation, dynamism and commitment to quality that has put Torres firmly on the world map. They remain one of the largest family-owned and run wine companies in the world and, under the stewardship of fourth-generation Miguel Torres, they are committed to sustainable viticulture and green practices.

Today, Torres not only has vineyards in their home region of Penedes, but also throughout Spain in regions such as Priorat, Rioja and Rueda. Torres is at the forefront of sustainability in wine production, and since 2008, Familia Torres has invested over €23 million in its “Torres & Earth” climate action plan. They have achieved a 47% reduction in CO₂ emissions per bottle by 2025, with commitments to regenerative viticulture, water reuse, and a 2040 net-zero goal

In 2006, Torres was awarded European Winery of the Year in Wine Enthusiast’s Annual Wine Star Awards. The Torres family is also one of the founding members of Primum Familiae Vini.

About DO Catalunya

DO Cataluyna (Catalonia in the Catalan language) was officially recognised in 1999 and was created to encompass many wineries in the region that did not fit into any other DOs. DO Catalunya covers the Penedès wine-growing region, where Torres is based in Pàrcs. The white grapes for this wine come from the mountainous Upper Penedes, where the slightly cooler climate is well-suited to the more delicate and aromatic white grape varieties.

Discover the full Torres range of wines at Fareham Wine Cellar today – including Viña Esmeralda, San Valentin, Salmos Priorat, Mas La Plana and more. Buy in-store or order online for UK delivery

Tasting Notes

  • Appearance: Pale, brilliant straw yellow with green highlights.
  • Nose: Intensely aromatic and perfume-driven, bursting with orange blossom, jasmine, passion fruit, and delicate lychee.
  • Palate: Soft, silky, and seductive on the entry. Clean fruit sweetness coats the palate before settling into a crisp, luscious, honeyed finish.

Food Pairing

Torres Viña Esmeralda is an exceptionally versatile food wine, pairing effortlessly with:

  • Seafood & Shellfish: Avocado and prawn salad, grilled prawns, or crab cakes.
  • Spicy Cuisine: Mild Thai green curry, aromatic Vietnamese dishes, or sweet and sour pork.
  • Tapas & Starters: Melon with Jamón Serrano, tapas, and mild creamy goat’s cheese.

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